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Wort Hotel

351
Jackson, WY, US
The Wort Hotel is Jackson Hole's premier boutique hotel located in the heart of Jackson Hole, only steps from downtown galleries, shopping, and restaurants. The 59 spacious guest rooms and suites are designed with elegant wood furnishings with tasteful Western design and textures.

Guests also enjoy the famous Silver Dollar Bar and Grill. The Wort has been designated as one of America's 54 Great Inns by National Geographic Explorer and was listed as one of the Top 50 Ski Resort Properties by Conde Nast Traveler. Rates include full made to order breakfast and complimentary private ski shuttle.
Hot Tub
Restaurant / Bar
Walk to shuttle for lift access

Jackson, WY, US

Walk to shuttle for lift access

Hotel

Wort Hotel
Jackson, WY, US
Walk to shuttle for lift access

Tiendas de alquiler

  1. Jackson Hole Mountain Resort

Restaurantes

  1. The Garage
  2. Giovanni's Italian Restaurant
  3. Million Dollar Cowboy Steakhouse
  4. The Blue Lion
  5. Amangani Grill
  6. -the kitchen
  7. Local Restaurant and Bar
  8. Nani's Cucina Italiana
  9. Nikai Sushi
  10. Silver Dollar Grill
  11. Snake River Grill
  12. Trio An American Bistro
  13. Wild Sage @ The Rusty Parrot Lodge
  14. Mangy Moose
  15. Rendezvous Bistro
  16. Alpenrose at the Alpenhof Lodge
  17. COULOIR
  18. Il Villagio Osteria
  19. The Peak @ Four Seasons Jackson Hole
  20. Westbank Grill @ Four Seasons Jackson Hole
  21. North Grille
  22. The Granary Restaurant
  23. Cascade Restaurant at Teton Mountain Lodge
  24. gamefish

Políticas tales como la cancelación varían según el hotel . Con preguntas sobre las políticas de esta propiedad, póngase en contacto con un Mountain Vacation Specialist.

Planee su viaje

Resort

Jackson Hole

Wort Hotel

Las fechas de viaje
Viajeros
Edades de mis hijos:

Aeropuerto más cercano

Condiciones actuales

Tiempo actual:

-4.9°C

Alta:-4.4°C
Bajo:-7.5°C
weather

Condiciones actuales

Estadísticas de montaña

  • 1143 cm nieve anual
  • 1011.715 esquiables totales hectacres
  • 10% principiante, 40% intermedios, 45% avanzado, 5% expertos
  • Inicial proyectado 27/11/2014
  • Cierre previsto 05/04/2015
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